Discover The Nature
International Fests, Scientific Conferences, Exhibitions
Nurturing and Enriching our Planet
International
Peanut Conference
April 2-3, 2022, New York
Online and Face to face participation
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Call For Papers
The main objective of the Congress is to gain a better insight into the present resource situation and utilization status of peanut of the region and world, their potential and the problems and issues to be addressed for their sustainable development, to identify and propose priorities for action at various levels to support such sustainable development.
The main findings of the congress will be published in Abtract Book and chaptered book (full texts)
The congress is designed to allow maximum interaction among participants to facilitate the exchange of experiences from their respective countries.
topics such as:
health and nutrition studies
plant protein
nuts & seeds
food technologies
peanut consumption
eating patterns
peanut allergy
clinical investigatons
recipes
gastronomy
peanut flour
peanut butter and peanut oil
dietetics
tourism
economics
management
advertisement
market research
findings on nuts and peanuts
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Important Dates
Abstract Submission Deadline: March 21, 2022
Program Announcement: March 22, 2022
Congress Dates: April 2-3, 2022
Deadline for submission of the texts: April 15, 2022 (full text submission is not mandatory)
Publication of Abstracts Book: April 15, 2022
Publication of Chaptered Book: April 20, 2022
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Submission
You must apply to our congress by sending an abstract. Your abstracts must be in the 300-400 word range. Full text should be at least 5 pages and APA style source format should be used. You must send your abstract in word / doc format to contact@iksad.co.uk until March 15 , 2022 at the latest.
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Attention
It is mandatory to include ORCID NO, mobile phone number, and email adresses into your abstract.
For Full Text Example PLEASE CLICK
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Guidlines
Abstract/ Full Text Guidelines
- Times New Roman, 12 pt. (Article title, names of authors, institutions, e-mail addresses, abstract and all keywords should be in 12 pt. For parts such as graphics, tables, the author's font size can be determined by the author in the most appropriate way)
- Give the line spacing 1.25
- Do not indent at the beginning of the paragraph from the left.
- MAIN titles should be written in CAPITAL letters and bold
- Your full texts must be at least 5 pages
- SUMMARY, INTRODUCTION, RESEARCH AND FINDINGS, CONCLUSION and REFERENCES sections should be shown under separate headings in your full texts.
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Send your questions and suggestions about the congress to the email address contact@iksad.co.uk
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ORGANIZATION COMMITTEE
​Prof. Dr. Osman Erkmen, Istanbul Gedik University, Faculty of Microbiology
Assoc. Prof. Dr. Elżbieta Patkowska, University of Life Sciences in Lublin, Lublin, Poland
Prof. Dr. Fatih Duman, Erciyes University, Department of Biology
​Prof. Cristobal Noe Aguilar, Universidad Autónoma de Coahuila, México
​Prof. Dr. Hülya Çiçek, Gaziantep University Faculty of Medicine
​Dr. Sonja GVOZDENAC, Institute of Field and Vegetable Crops, Serbia
​VIGNESH K, Department of Plant Pathology, Annamalai University
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SCIENCE COMMITTEE
Dr. Oscar Octavio Fernández Cutire - University National Jorge Basadre Grohmann, Tacna, Peru
Dr. Nestor Alor Romero - NEIKER-Basque Institute for Agricultural Research and Development-BRTA, Vitoria, Spain
Dr. Carlos Robles Rojas - Agribusiness School, TEC-Technologia de Costa Rica, Costa Rica
Prof. Dr. Abdelmajid HADDIOUI, University of Sultan Moulay Slimane, Beni Mellal
Dr. Debasish Hota, Department of Pharmacology, AIIMS, Bhubaneswar
​Dr. OGIDI, Clement Olusola, Kings University, Odeomu, Osun State, Nigeria
Dr. Mushtaq Ahmad Lone, University of Agricultural Sciences & Technology of Kashmir
​Prof. Dr. Tarek Zaki Hassen Ali Fouda, Faculty of Agriculture Tanta University Egypt
​Dr. Hafiz M. Rizwan, University of Agriculture, Faislabad, Pakistan
Dr. GHANSHYAM BARMAN, Institute of Technology, Uka Tarsadia University
Dr. A.Vijayalakshmi, Science & Humanities (Chemistry), R.M.K. Engineering College
​Dr. Afrooz Alimohamadi, University of Payame Noor
​Dr. Milena POPOV, Faculty of Agriculture​
Dr. Sonja GVOZDENAC, Institute of Field and Vegetable Crops, Serbia
​Assoc. Prof. Vojislava Bursic, Institute of Field and Vegetable Crops
​Ass. Prof Abdelouahed HAJJAJI, Sultan Moulay Slimane University (SMSU)
Assistant Profesor Dušan Marinković, University of Novi Sad
Prof. Cristobal Noe Aguilar, Universidad Autónoma de Coahuila, México
​Dr. Ali Mehrabi, Qazvin University of Medical Sciences
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